Hotel Le Focette has 36 rooms, all with private bathroom and shower, telephone, colour TV and an elevator. The Hotel Le Focette is held by the family; it has a wide and lighted hall suitable for exhibitions, parties and receptions.


In our restaurant you will taste the good Italian cooking, with a particular attention to the region’s tipical dishes, prepared with the authentic products of our land. The restaurant hall can accommodate groups and banquets. Among Scanno traditional disches, you will taste pasta and beans, various vegetables soups and MACCHERONI ALLA CHITARRA, as for the first courses: the local lamb raised on our mountains prepared in many different ways, the pecorino and other Scanno’s cheese and lake fish as for the second courses. There are many cakes prepared in special occasions and religious events: among the most tipycal ones are the mostaccioli, the iron-made pizzelle and the delicious cakes made by our chef.